This issue

  • A leaf out of nature’s book
  • Making salt water drinkable
  • Circular agriculture has already started
  • Less sugar, but nice and sweet please
  • Green living in a former prison
  • ‘I wanted to be an entrepreneur; that’s a profession in itself’
  • Uniting against hunger
  • ‘Our knowledge about soil is not applied enough’
  • Helping small livestock farmers in South Africa